Vista de Stability evaluation of emulsion developed with extracts of Aloe vera (Aloe vera L.), Calendula (Calendula officinalis L.), Camomila (Matricaria chamomilla L.) and Asiatic centella (Centella asiatica L.)

Volver a los detalles del artículo Stability evaluation of emulsion developed with extracts of Aloe vera (Aloe vera L.), Calendula (Calendula officinalis L.), Camomila (Matricaria chamomilla L.) and Asiatic centella (Centella asiatica L.) Descargar Descargar PDF