Vol. 19 No. 2 (2026): Scientific Electronic Archives

Published: 2026-02-24

Agricultural Science

  • Germination and initial development of Giant Ruby Bell Pepper (Capsicum annuum L.) using different substrates.

    Enio Pedro Mesquita Souza, Marcos Antônio Gama Miranda Ferreira, Adélia Ribeiro da Paixão, Acácio Figueiredo Neto , José Vieira de Oliveira
    DOI: https://doi.org/10.36560/19220262161
  • Impact on African eggplant development according to supply of nitrogen and potassium supply

    Igor da Silva Lopes, Aurivan Soares de Freitas, Vitor Hugo Rodrigues de Jesus, Yann Richard Castro Malheiro, Maria Gilmara de Oliveira Soares
    DOI: https://doi.org/10.36560/19220262180
  • Assessment and recommendation for the use of species seized in the State of Rondônia

    Kailany Vitória da Silva Assumpção, Matheus Pereira Odisio, Erick Phelipe Amorim
    DOI: https://doi.org/10.36560/19220262184

Biological Science

  • Science at the bar: reducing fear and myths about bats

    Rafael Arruda, Ana Clara Franco, Ariely Ferreira, Arthur Danzer, Dante Franco, Isabella Rosa, Júlia Honorio, Kamilla Marques, Maria Clara Assis, Maria Eliza Oliveira, Maria Moura Morais, Raissa Bionda, Vitoria Matheus, Caroline Rodrigues, Evelin Silveira, Taís Braga, Gabriella Soares, Maria Stela Marrelli, Maria Clara Nascimento
    DOI: https://doi.org/10.36560/19220262173
  • Behavioral aspects of the arboreal termite Nasutitermes corniger (Isoptera: Termitidae): polyethism and foraging

    Vinícius Gazal
    DOI: https://doi.org/10.36560/19220262185

Education and Teaching

  • Method of practical works in the teaching of informatics and computer science

    Jelisavka Bulatovic
    DOI: https://doi.org/10.36560/19220262175
  • Presentation method in the teaching of informatics and computer science

    Jelisavka Bulatovic
    DOI: https://doi.org/10.36560/19220262176
  • Textile dye removal as a pedagogical strategy in environmental education: a multidisciplinary experience at the Municipal School Prof. Dr. Amaro Fernandes de Oliveira Sobrinho

    Iranildo José da Cruz Filho, Márcia Faierstein de Sena Pires, Viviane Cristina de Lucena Duarte, Salete Santos de Moraes, Pierre Teodosio Felix, Lucivaldo Silva dos Santos , Daniela Barbosa da Silva, Josué Filipe de Oliveira Moraes Miranda, Arthur Felix Freire Da Silva, Rosineide das Chagas Coelho , Maria Rodrigues de Arruda Aguiar, Roberta Marília Sousa de Arruda
    DOI: https://doi.org/10.36560/19220262182

Health Science

  • Leadership - Challenges and attributes of the nursing professional in practice as a manager

    Douglas Mauricio Johann Gimenez, Maria Cristina Mendes de Jesus, Thais De Souza Machry Carminati
    DOI: https://doi.org/10.36560/19220262043
  • Access to and level of trust in health services during the COVID-19 pandemic among settlers in two municipalities of Mato Grosso, Brazil.

    Karolyne Vieira Bassetto, Sara Caroline Amaro Luiz, Rafaela Martins Santos, Marinara Lopes Chaves, Thaís Zamboni Berra , Ricardo Alexandre Arcêncio , Heriederson Sávio Dias Moura, Leticia Perticarrara Ferezin , Ludmila Barbosa Bandeira Rodrigues Emerick, Bruno Gomes de Castro
    DOI: https://doi.org/10.36560/19220262177
  • Self-perception of risk for covid-19: behavioral patterns in the settled population in two cities in Mato Grosso, Brazil

    Karolyne Vieira Bassetto, Sara Caroline Amaro Luiz, Rafaela Martins Santos, Marinara Lopes Chaves, Thaís Zamboni Berra , Ricardo Alexandre Arcêncio , Heriederson Sávio Dias Moura, Leticia Perticarrara Ferezin , Ludmila Barbosa Bandeira Rodrigues Emerick, Bruno Gomes de Castro
    DOI: https://doi.org/10.36560/19220262178
  • Development and stability evaluation of cosmetic gel formulations containing the glycolic extract of Sapindus saponaria Linnaeus

    Ana Carolina Rodriguês Alano, Rafael Laurindo Morales, Elton Brito Ribeiro, Maycon de Paula Ribeiro Torres, Ana Sophia Zeretzki Hartmann, Dênia Mendes de Sousa Valladão
    DOI: https://doi.org/10.36560/19220262181
  • Parasitological and microbiological evaluation of vegetables subjected to sanitization with sodium hypochlorite

    Threice Natália Ribeiro Pexe, Julia Yumi Muraoka, Fabiana Cristina Donofrio, Cibele Bonacorsi
    DOI: https://doi.org/10.36560/19220262183